2-Row Malt 1.8°L | Premium Base Brewing Malt

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1.8°L Great Western. A great base malt that can be used in single infusion mashes. Provides for a soft malt character in the finished beer. Used by a majority of the West Coast mic robreweries as their base malt for multiple styles. This malt is also the first substitute for someone looking for 6-row malt. Example Malt Analysis We may not be shipping this same lot. Chemical Analysis Moisture: 4.4% Finely ground malt extract: as is - 77.9% Finely ground malt extract, dry basis 81.5% Coarsely ground malt extract: as is - 76.2% Coarsely ground malt extract: dry basis 80.4% F/C Difference: 1.1% Color: 2.07° Lovibond Viscosity: 1.47 Beta Glucan: 55ppm Diastatic Power: 141 Alpha Amylase (DU): 58.5 Total Soluble Protein: dry basis 5.37% Total Protein: dry basis 11.33% S/T Ratio: 47.4% Conversion: 5-7 Minutes Show more