Roasted Barley 300°L | Specialty Brewing Malt

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This malt provides color and rich, sharp flavor which is a characteristic in Stouts and some Porters. It may be used with Black Malt to brew a Stout with more color and less intens e Roasted Barley flavor notes. You can use Chocolate Malt or Black Malt in combination with Roasted Barley to obtain desired color. Details Color: 300 SRM Moisture Percentage: 5% Max Grain Usage: 10% Characteristics/Applications: Provides color and rich, sharp flavor which is acharacteristic in Stout, and some Porters. Show more