Importer commentary: "The noble Costanti family goes back a long way – at least to Renaissance times. One of several famous counts, Costanti – Tito – was both a lawyer and a winemaker, and anticipated the present DOCG and DOC denominations. Not only was he one of the very first to use the name Brunello for Montalcino red wines, but the methods he employed were strikingly similar to those used for Brunello and Rosso di Montalcino today. "Costanti Brunellos, however, were jealously guarded wines until the early 1960s, circulating solely among the owners’ friends and family. This changed with count Emilio Costanti, physician and grape-grower, who first put the family name on the wine map. Dr. Costanti had no children. After maximizing the winery’s potential and releasing the first “public” vintages, Emilio traced the sole living descendant of the ancient Sienese family, Andrea Costanti, a fresh graduate in geology at the University of Siena with no background in wine. "Andrea was appointed as the legendary count’s heir and successor in 1983 and immediately proved himself well worthy of Emilio’s trust. He not only coped with his new responsibilities but enhanced the family’s reputation for making great Brunello. Andrea achieved this by relying on his excellent instincts for wine, and an in-depth knowledge of the terrain’s geological components. In time, these natural skills were perfected, so that he eventually styled the range together with the winemaker, Vittorio Fiore. "Deep ruby red with brilliant garnet reflections, the bouquet is rich, ample and intense with notes of brushwood, berries, plums, violets, spices and vanilla confirmed on the palate; wonderful elegance and balance, lush concentration, voluptuous body and silky, smooth tannins. Shows power and finesse all at once." Critical acclaim: “99 points. The compelling Conti Costanti 2021 Brunello captivates with pronounced aromas of fragrant purple flower, eucalyptus, Mediterranean brush and perfumed berry. All about class and extreme finesse, the elegant palate delivers succulent wild raspberry, crushed Marasca cherry, spiced orange zest and star anise set against a backbone of fine-grained tannins. Fresh acidity lends balance and great intensity. Year after year Andrea Costanti turns out what are among the very best wines from Montalcino, and the 2021 is no exception, it’s an absolute stunner with great aging potential. Drink 2031–2046.” – Kerin O’Keefe, November 15, 2025
