G4 Añejo offers a balanced profile of sweet vanilla, caramel, and cooked agave with notes of toasted oak, spice (pepper, cinnamon), and subtle smoky highlights, plus hints of citrus, dark chocolate, and minerality from its rainwater blend, creating a rich, smooth, and complex sipping experience with a long, warm finish. Nose (Aroma): Cooked agave, vanilla custard, caramel, butterscotch, toasted oak, dried apricot, cinnamon, almond, light citrus, and hints of smoke Palate (Taste): Rich and velvety with caramelized pineapple, dark chocolate, black pepper, earthy minerality, roasted agave, sweet spice, and sometimes notes of sweet corn or green tea. Finish: Warm, elegant, and lingering, with sweet oak fading into herbal agave, dried ginger, and lingering smoky/spicy notes. Key Characteristics: Agave Forward: Despite aging, the bright agave character remains present. Balanced Oak: A harmonious mix of oak influence and agave sweetness, thanks to aging in used bourbon barrels. Minerality: Unique minerality from G4's use of rainwater and spring water. Smoothness: A soft, velvety texture makes it excellent for sipping neat.
