Experience the vibrant flavors of Indian cuisine with these expertly crafted masalas, designed to bring restaurant-quality spice blends right into your kitchen. Created by renowned chef Floyd Cardoz and his wife Barkha, each blend uses single-origin spices and is salt-free except for Chaat Masala. Floyd’s signature garam masala offers a bright, aromatic touch that enhances lentils, beans, vegetables, or meats when bloomed in fat or sprinkled on finished dishes. It also adds a unique twist to lattes, hot cocoa, and fruit desserts. Plus, $1 from every jar supports charitable causes. Elevate your cooking effortlessly! Ingredients: Cinnamon, star anise, bay leaf, black cardamom, yellow cardamom, mace, cloves 1.8oz (51g) Burlap and Barrel is a social enterprise working directly with expert farms to source unique, beautiful spices, build markets for heritage ingredients, and make your food take great!
