Garland U-Series Center-Mount Gas Infrared Salamander Broiler for 48-Inch Restaurant Range 47-1/4-Inch Wide, 40,000 BTU Total, Three-Position Adjustable Rack This center-mounted salamander broiler delivers powerful infrared heat and precise Hi-Lo burner control in a durable stainless-steel package. Designed to mount over a 48-inch U-Series restaurant range with a center-mounted 47-1/4-inch flue riser. Two 20,000 BTU atmospheric infrared burners provide 40,000 BTU total output for fast broiling. Independent Hi-Lo valve controls help fine-tune heat on each burner. Three-position spring-balanced rack assembly gives operators multiple cooking heights. Stainless steel top, front, sides, backsplash, and bottom with heat shields support durability. Large-capacity removable grease pan simplifies cleanup after service. Available for natural gas or propane with a 1/2-inch NPT top gas inlet and gas regulator.