Garlic breadGolden, aromatic, and ready to bake — our Garlic Bread is all about simple ingredients done exceptionally well.We start with beautiful bread roll from Burleigh Baker, generously spread with our house-made macadamia and almond butter, blended with fresh Australian garlic, parsley, and a touch of salt. Each roll is wrapped in foil, ready to go straight into the oven.As it bakes, the butter melts into the bread, creating a crisp, golden crust with a soft, fluffy centre and rich, savoury garlic flavour throughout.Why you’ll love it• Made with Burleigh Baker sourdough• Creamy macadamia & almond butter (dairy-free)• Fresh Australian garlic and herbs• Crispy outside, soft and buttery insideHow to enjoyBake in the oven for 12 minutes until hot, fragrant, and golden. Serve alongside your favourite pasta, soup, or enjoy straight from the foil.Size• 110g — the perfect side (or not for sharing)Simple, indulgent, and seriously satisfying.
