Garlic Chives Seedlings

Hudson Valley Seed Company Verified independent store

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Public libraries are hotspots of culture, and sometimes hotspots of food culture. At the Gardiner Library, Insook, a frequent library patron and avid gardener, would regularly brin g in food to feed the library staff. One such treat became the reason we now grow and sell seeds of Garlic Chives. Although it appeared to be a jar of chopped lawn grasses, Insook’s favorite kimchi, made entirely of garlic chive stalks, remains one of the best—and simplest—kimchis ever. Find the recipe on our blog. Show more