Garlic Complex combines garlic and aged fermented black garlic extract in convenient vegetarian capsules. The formula is standardized for S-allyl-cysteine and designed for inclusion in a daily dietary routine. Product Features Vegetarian capsules Contains a blend of garlic extract and aged fermented black garlic extract Standardized for S-allyl-cysteine Mild odor and taste compared to fresh garlic Made with high-quality, vegan ingredients Supplement Facts Serving Size: 2 Vegetarian Capsules Aged fermented black garlic extract – 600 mg (Allium sativum, standardized to 0.1% S-allyl-cysteine) Garlic extract – 400 mg (Allium sativum, standardized to 2,000 mcg/g allicin yield) Other ingredients: vegetable cellulose (capsule, water), hypoallergenic plant fiber (cellulose) Suggested UseTake 2 capsules 1–2 times daily with meals, or as directed by a healthcare professional. Caution If pregnant or lactating, or if allergic to sulfites, consult a healthcare professional before use. Store in a cool, dry place. SourceGarlic extract and aged garlic extract are derived from Allium sativum L. bulb. Hypoallergenic plant fiber is derived from pine cellulose.