Description Shipping Ingredients Get them while they last! Every day we ship a limited quantity of these fresh garlic and dill cheese curds nationwide. Curds are a Wisconsin staple, known for their fresh, addicting taste and springy texture that "squeaks" when you bite into them. These are garnished with garlic and dill for an added burst of herbaceous flavor. Pro tip: microwave for a few seconds before eating for an authentic "fresh from the vat" taste! For best taste and texture, enjoy or freeze within a week of delivery. Net weight: 6 oz.Origin: Northern WisconsinAge: Freshly made-to-orderFlavor: Reminiscent of fresh mozzarella or string cheese with a springy texture, with garlic and dill. Best for: An addicting snack Mindful Packing & ShippingWe take care to protect the integrity of your cheese in transit. Our vacuum-sealed, hard cheeses are safe outside of refrigeration in transit. If temperatures are above 60 degrees in your location, we ship in insulated boxes with gel ice packs to protect Ingredients: Cultured pasteurized milk, salt, enzymes, garlic seasoning (granulated garlic and dill weed).
