Garlic Pepper Blend

Colonel De Gourmet Herbs & Spices Verified independent store

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Garlic Pepper Two kitchen heavy-hitters, together at last. This robust blend combines coarse-ground Black Pepper with dried Garlic for bold, ready-to-use flavor without any fuss. S hake it over steaks, burgers, chicken, vegetables, eggs, potatoes, or soup. Bland food has officially been put on notice. Ingredients: Black Pepper, Garlic. Garlic Pepper Steak Brush two steaks with a little olive oil and season generously with Garlic Pepper. Grill or pan-sear to your preferred doneness, then rest for 5 minutes before serving. Garlic Pepper Roasted Potatoes Toss 2 lbs chopped potatoes with 2 tablespoons olive oil and 1 tablespoon Garlic Pepper. Roast at 425°F for 30–35 minutes, stirring halfway through, until crisp and golden. Show more