Garlic Prawn

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A creamy seafood favourite with rich, comforting flavour. Juicy prawns are poached then added to garlic, butter, olive oil, white wine and a light cream sauce. Served with jasmine rice and broccolini. Finished with a touch of lemon, parsley, and cracked pepper, this dish combines freshness and indulgence ‚ a perfect balance of coastal taste and everyday nourishment. Show more