Garyuubai Junmai Ginjo Sake / 臥龍梅 純米吟醸

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Brewed in Shizuoka by Sanwa Shuzo, Garyuubai Junmai Ginjo offers a smooth, dry finish with gentle fruity aromas and refined umami. Its name means “Sleeping Dragon Plum,” symbolizin g elegance and strength. Made with rice polished to 60%, this sake is light-bodied and well-balanced—perfect for pairing with sushi, sashimi, or grilled seafood. Product Details Type: Junmai Ginjo Ingredients: Rice, Rice Koji Polishing Ratio: 60% Alcohol: 15% Acidity: 1.3–1.4 SMV: +4 to +6 (dry) Show more