Gemelli pasta is made using an S shaped brass die that makes the pasta appear as if two tubes are wrapped around each other. Twins! Gemelli is typical for pasta salads or casseroles. The name comes from the word for ‘twins’ in Italian. Gluten free, egg free, dairy free, nut free, and vegan. Fresh pasta cooks in 1-2 minutes. Dried pasta cooks in 8-12 minutes. INGREDIENTS: Filtered water, sweet brown rice flour, tapioca starch, brown rice flour, arrowroot starch, sorghum flour, xanthan gum Gluten Free Certified Free From Top 14 Food Allergens Kosher Certified Plant Based Whole Grain Certified Great Source of Iron and Fiber FREE FROM: Wheat, animal products, gluten, dairy, egg, peanuts, tree nuts, soy, fish, shellfish, sulfites, sesame, celery, lupins, crustaceans, mustard, aspirin, salicylates
