Colombia Gesha Honey – Finca La Pradera | Alvaro Gomez | Alchemy Harvest Coffee

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Honey Process. Fruit-Forward. Risaralda at Its Best.Alvaro Gomez grows this Gesha at Finca La Pradera in Vereda Cañamonos, Risaralda — 1520 meters, a region that consistently punch es above its altitude with complex, aromatic lots. The honey process here does exactly what it’s supposed to: adds body and fruit depth while keeping the Gesha’s inherent delicacy intact.Peach and passion fruit open wide, limoncillo carries through with a citrus lift, and tangerine closes with a clean, lingering sweetness. Medium body, low malic acidity. Nothing aggressive. Just a lot of fruit, a lot of aroma, and a coffee that earns its cupping score of 86.5.Coffee Details Producer: Alvaro Gomez, Vereda Cañamonos, Risaralda, Colombia Farm: Finca La Pradera Altitude: 1520 MASL Varietal: Gesha Process: Honey Tasting Notes: Peach, Tangerine, Limoncillo, Passion Fruit Body: Medium Acidity: Low, malic Cupping Score: 86.5 Show more