Ginger Garlic Steamed Fish

Meals in Minutes SG Verified independent store

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(160g) Our pure white Barramundi fish is marinated in a Ginger Garlic Sauce comprising of ginger, garlic, olive oil, shallots, chicken stock, salt and topped off with leek. It is p repped using the Ikejime method (a Japanese fish preparation method) which preserves the fish's flavour, tender texture and keeps it ultra-fresh. Nutrition Energy: 278kcalProtein: 25.34gCarbohydrates: 13.86gFat: 13.61gFibre: 1.5gSodium: 252mg Other Information May contain traces of fish, seafood, milk, wheat, gluten, yeast, nuts, soybeans or sesame. Not suitable for those allergic to these ingredients. Meal lasts up to 1 year in the freezer. Show more