Expand your culinary coolness with this organic, sweet-hot, dreamy ingredient. A super versatile jammy paste made of organic baby ginger and pure cane sugar - yes, that's it. A sexy alternative to ho-hum fruit jams and preserves Easy, creative and utterly delicious Add to apple pie filling, fruit salad, jazz up carrot cake Swirl into ice cream and cream cheese Use as a glaze over everything - nuts, carrots, chicken, pork... Serve with gourmet cheese - Manchego, Gouda... Organic Non-GMO Vegan Kosher No artificial ingredients Serving Size 1 tsp (5g)Calories 15Total Fat 0g 0%---Saturated Fat 0g 0%---Trans Fat 0gCholesterol 0mg 0%Sodium 0mg 0%Total Carbohydrate 4g 1%---Dietary Fiber 0g 0%---Total Sugars 4g------Includes 4g Added Sugars 8%Protein 0gVitamin D 0mcg 0%Calcium 1.1mg 0%Iron 0mg 0%Potassium 5.2mg 0%* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.Ingredientsorganic ginger, organic cane sugarDirections More Ideas: Heat Ginger Spread and pour over walnuts or pecans. Glaze for 10 mins in a 350ᵒ oven. Swirl into ice cream or cream cheese. Add to apple pie filling, jazz up carrot cake, or glaze poultry or pork. Use as dip for spring rolls.