Gingerbread Spice, In House Blend

Pat's Pantry, Spices & Teas Verified independent store

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Ingredients: Ginger, Saigon cinnamon, allspice, cloves, nutmeg, and cardamom. Uses: Cozy, warm, and perfectly spiced, this comforting blend brings the essence of the winter holiday s into every bite and sip. It’s a classic for baking but also shines in drinks and breakfast treats. Try it: • Mixed into cookie or muffin batter for a nostalgic, spiced sweetness. • Sprinkled over pancakes, waffles, or oatmeal. • Stirred into hot chocolate or coffee for a festive, cozy boost. • Added to hot buttered rum or mulled cider for a holiday-ready drink. Taste & Aroma: Sweet and spicy, with warming notes of cinnamon and clove rounded out by fragrant cardamom and nutmeg. Show more