“...take your palate around the world without ever leaving home." - Forbes We created a bundle where you can experiment with easy-to-use blends that instantly elevate whatever you cooking, grilling or baking. Jamaican Jerk - While traditional jerk seasoning puts Scotch Bonnet chiles to work, we’ve blended some slightly more mild chiles into the classic combo of cinnamon, ground clove and allspice. Add the perfect amount of garlic, onion, salt and sugar and meet your new Caribbean-inspired blend. Korean BBQ - Keep this on the counter if you like your dishes to have a little kick. This blend is a mouthwatering mix of tamari, sesame, chili flake, and orange peel. Known as a versatile team player, it can go from dinner party pork chops to a clean-out-the-fridge stir fry. Meet your new all-things-umami blend. Tandoori Glory - Anyone who’s made Indian food at home knows how tough it is to get the complex layered flavors this cuisine is known for… or not! With fresh ground paprika, cayenne, cinnamon, coriander ginger, cumin and other Tandoori spices, meet your new lets-marinate-some-meat or rub-it-on-some root-vegetables blend.
