750mL ITALIAN Italian batch #7 has no other wish than to offer tannins, cherries, liquorice and a woody spiciness. Doesn’t taste like a wine, but will replace a medium-bodied red one. We drink Italian with pizza, carpaccio, and tomato based pastas. Or on its own! Serve slightly chilled at around 12 degrees C. To replace a medium-bodied pinot noir (and with “medium body” we still mean body. One that de-alcoholised wines have a hard time to offer.) FRENCH Gnista Red French style batch #6 has a perfumed nose, plenty of ripe red berries, and finishes with soft tannins and spice. Drink on its own or pair with food – we like with matured cheeses and jam, meze or duck/game! Serve slightly chilled at around 13 degrees C. Developed together with, and approved by, sommeliers Gnista Red French style opens blushingly with a perfumed nose, plenty of ripe red berries and cola, and a spicy finish.
