About- Growers can enjoy early fresh market harvests with Golden Acre Cabbage. This cold-hardy variety produces solid, round, 3-4 lb. heads with delicate, crunchy flavors and a mild, buttery taste when cooked. Perfect for slaw, stir-fry, and other kitchen preparations, Golden Acre has a compact habit and is resistant to yellowing, allowing for dense plantings with excellent yields. When and Where to Plant- Start indoors and transplant outside 2-3 weeks before your last expected frost. Will germinate in temperatures as low as 40°F. Prefers an area with full sun and slightly acidic, moist soil. Care and Harvest- Harvest cabbage as soon as the head is firm all the way through when you squeeze it. Cabbage is a heavy feeder, so be sure to fertilize often. Planting Depth- 1/4" Days to Germination- 7-12 Seed Spacing- 6" Plant Spacing- 18" Spacing Between Rows- 18-30" Days to Maturity- 60-65 Approximate Seeds per Pkt- 600
