Gomasio

World Spice Verified independent store

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Gomasio is a simple combination of toasted black and white sesame seeds tossed with sea salt. A common Japanese condiment traditionally sprinkled on noodle soups like ramen and udo n, it can also add a pleasantly toasty crunch to onigiri, Asian style slaws and salads, chicken, and seafood. We love it on fat soba noodles tossed with a touch of sesame oil and garlic as a side dish, or simply sprinkled on edamame. *This is a limited run blend. Only available while supplies last. Show more