Patanjali Gond Katira

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Patanjali Gond KatiraNatural tragacanth gum (gond katira) — a traditional, naturally cooling ingredient for summer drinks and desserts.IngredientsTragacanth gumHow to UseSoak 3–5 g in water until it swells, then add to drinks and desserts. Up to 5 g per day.Store in a cool, dry place. Packaging may vary. Show more