GONDINO Parmesan Chilli – 150g Italian Vegan Parmesan with a Spicy Kick Looking to add a little heat to your pasta night? GONDINO Parmesan Chilli – 150g is the bold, plant-based twist on classic Italian parmesan that chefs, food lovers, and home cooks can’t get enough of. Crafted in Italy using traditional artisan methods, this vegan parmesan alternative combines the savoury depth of aged cheese with a subtle chilli heat that brings dishes to life. The result is a perfectly balanced flavour — nutty, salty, and just spicy enough to keep things interesting. Made from chickpea flour and coconut oil, GONDINO delivers the firm texture and umami-rich flavour of traditional parmesan, without any dairy. Simply grate, shave, or crumble over your favourite dishes for instant flavour. Why You’ll Love GONDINO Chilli Parmesan ✔ Authentic Italian vegan parmesan alternative✔ Infused with chilli for a gentle spicy kick✔ Aged for rich savoury flavour✔ Perfect crumbly texture for grating✔ Gluten-free & nut-free✔ Ideal for pasta, pizza, risotto, and salads Whether you're building a vegan cheeseboard or finishing a bowl of spaghetti, GONDINO Parmesan Chilli adds a gourmet touch to everyday cooking. Perfect for These Dishes Add a spicy parmesan boost to: 🌶️ Pasta & spaghetti🍕 Pizza🍝 Vegan bolognese🥗 Fresh salads🥔 Roasted vegetables🧀 Vegan cheese boards Pro tip: Sprinkle it over hot pasta just before serving to release the full flavour and gentle chilli aroma. Artisan Vegan Cheese from Italy Unlike many plant-based cheeses, GONDINO cheeses are aged to develop complex flavour and a firm, grateable texture. The recipe combines simple ingredients like chickpea flour, coconut oil, nutritional yeast, and sea salt to recreate the savoury profile of traditional hard cheeses. The result is one of the most authentic vegan parmesan substitutes available today — now with a spicy twist. Who It's Perfect For • Vegan cooks• Food bloggers & recipe creators• Professional chefs• Plant-based food lovers• Anyone looking for a premium dairy-free parmesan alternative If you love parmesan and chilli, this cheese brings both worlds together.
