Grand Mayan Extra Aged Tequila

D&M Wines and Liquors Verified independent store

→

PRODUCER NOTES:OVERVIEW: “The agave used to craft Grand Mayan Extra Aged is slowly cooked in traditional stone and brick ovens, slowly fermented, then twice distilled in copper lin ed stills. It is then rested in ex-bourbon and ex-cognac barrels for a minimum of 3 years up to 5 years. Each batch is masterfully blended, perfectly smooth with a layered, long finish. An extra special tequila for any special occasion.”TASTING: “Sweet nuts; rich chocolate” Show more