GRAPEFRUIT (PREORDER)

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23 - 56 pieces Grapefruit aka "Pu-Tao-You", "Xi-You", "葡萄柚", "西柚" Grapefruit looks similar to orange on the outside but is twice the size. The flesh inside also looks similar but g rapefruit have a rose to pinkish-orange flesh. The taste is bittersweet to sour. Grapefruit is available year-round. Handling Tip Selection Grapefruit has smooth skin with no signs of blemishes. Grapefruit feels firm, plump, and heavy for its size. Storage Grapefruit should be stored at 54°F - 59°F (12°C - 15°C) with a relative humidity of ninety-five percent and no mist. The typical shelf life is up to six weeks. Grapefruit is not sensitive to ethylene, a naturally occurring gas that regulates ripening. Grapefruit produces a low level of ethylene. Grapefruit is sensitive to chilling injury at storage temperature below 45°F (7°C). Symptom includes peel pitting. Coating grapefruit with high-shine water waxes reduces the incidence of chilling injury. Nutrition Fact Serving Size 1/2 medium grapefruit (154g) Amount Per Serving % Daily Value* Calories 60 Calories from Fat 0 Total Fat 0g ........................................................................................... 0% Saturated Fat 0g ......................................................................... 0% Trans Fat 0g .................................................................................. 0% Cholesterol 0mg .................................................................................. 0% Sodium 0mg .......................................................................................... 0% Total Carbohydrate 15g ..................................................................... 5% Dietary Fiber 2g ............................................................................ 8% Sugar 11g Protein 1g Vitamin A .................................................................................................. 35% Vitamin C ................................................................................................ 100% Calcium ....................................................................................................... 4% Iron ............................................................................................................... 0% Potassium ................................................................................................... 5% *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet 2,000 calories a day is used for general nutrition advice. *Based on information published by FDA Show more