Grapus Cava Brut Nature is a crisp, dry sparkling wine from Catalonia, made in the traditional Cava style by Covides Vineyards. Crafted from the classic local grapes Macabeo/Viura, Parellada, and Xarel-lo, it offers a clean, authentic expression of Spain’s most established sparkling-wine category. As a Brut Nature, it stands out for its very low dosage, giving it a particularly pure and direct character.MakuprofiiliIn the glass, this Cava typically shows a bright pale straw color with lively, fine bubbles. The nose leans fresh and delicate, with notes of citrus, green apple, white flowers, and subtle bread dough or almond tones from its traditional sparkling-wine aging. On the palate, it is dry, refreshing, and precise, with lively acidity and a clean mineral edge. The blend brings balance: Macabeo adds freshness, Parellada contributes elegance, and Xarel-lo gives structure and depth. Best enjoyed young for its vibrant energy, though it can hold well for a short period in bottle.ViininvalmistusProduced in Catalonia, where the Mediterranean climate and varied vineyard soils help shape Cava’s fresh yet structured style, Grapus Cava Brut Nature is built on the traditional blend of Macabeo/Viura, Parellada, and Xarel-lo. The grapes are typically harvested with freshness in mind, then vinified separately before blending and undergoing secondary fermentation in bottle according to the traditional method. The Brut Nature style means minimal or no added sugar after disgorgement, preserving a lean, straightforward profile.Ruoka & tarjoiluServe well chilled at around 6–8°C. Its dry, cleansing style makes it an excellent partner for oysters, fried seafood, sushi, tapas, light salads, and salty snacks like olives or cured ham. Decanting is not recommended; simply open and enjoy while it is lively and fresh.TuottajaCovides Vineyards is a Catalan cooperative group with deep roots in the region’s wine culture, bringing together growers from across the Penedès and wider Catalonia. The producer has built a strong reputation for making accessible, quality-driven wines and Cavas that reflect local grape varieties and traditions. It is well regarded for helping preserve and promote the identity of Catalan sparkling wine.
