Dutch Grass Cheese (Graskaas) – Fresh, Creamy & Seasonal Graskaas is a special seasonal Dutch cheese made from the first milk of cows that return to the fresh spring grass after winter. This fresh grass gives the milk a rich, creamy character, which you can taste in the cheese. The result is a young, soft and creamy cheese with a naturally fresh flavour and a gentle sweetness. Compared to regular young cheese, Graskaas often feels a little richer and more buttery, with a smooth texture that makes it easy to enjoy. Because Graskaas is linked to the spring season, it is only available for a limited time each year. That makes it a cheese many people look forward to — simple, fresh and full of seasonal character. Perfect on bread, in sandwiches, on a cheese board or simply enjoyed on its own. A true Dutch seasonal favourite. Please note: All cheeses are cut by hand, so the final weight may vary slightly from the selected weight.