Grass Fed Beef Mignon Each

Superior Meats on Addison Verified independent store

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The filet mignon is from the small end of the tenderloin area of the cow, which is non-weight bearing and not toughened by exercise, resulting in extremely tender meat. Topped with garlic butter that will melt over the filet when cooked and to finish it off it is wrapped with tasty Aussie bacon. With all these ingredients combined you will receive a flavour sensation like no other. Show more