Our beef tomahawk is the ultimate steak to satisfy your primal nature. It looks good. It feels good. It tastes better. With its long, frenched bone and rich marbling, it makes a statement: big, bold, and unforgettable. Like all of our beef, this tomahawk is 100% grass-fed, grass-finished, and regeneratively raised—resulting in unmatched flavor that's as nutrient-dense as it is delicious. Perfect for the griller who loves to put on a show, the host who never skimps on the main course, or anyone who believes food should feel like an occasion. Whether you sear, reverse-sear, or grill, this cut delivers deep, rich flavor in every bite. This isn’t just a steak — it’s an experience. (1) Tomahawk Ribeye 36 oz Serves 3-4 100% grass-fed and grass-finished Regeneratively-raised Bone-in Best for: Roasting, grilling, smoking
