Grass-fed Bone Marrow

Circle J Meat Verified independent store

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Roasted bone marrow is rich, buttery, and best spread warm on toasted bread with a pinch of salt - a steakhouse starter you can easily make at home. Roast the canoe-cut bones until the marrow turns soft and spoonable. Raised on pasture at our Hempstead, TX ranch 100% grass-fed and grass-finished Never given antibiotics or hormones Vacuum-sealed frozen for freshness Processed at local USDA-inspected facilities, shipped to Houston & across Texas Show more