Grass Fed & Grass Finished Organic Seasoned Picanha Beef Kabobs Made from the prized top sirloin cap, also known as picanha, these beef kabobs offer a rich, hearty flavor and a tender bite that cooks beautifully. Prepared from organic grass-fed and grass-finished beef, then seasoned and ready to cook for a simple, flavorful meal. Perfect for grilling, broiling, or pan-searing — great for kabob plates, rice bowls, wraps, salads, family cookouts, or quick weeknight dinners. (Seasoned with Salt, Black Pepper, Onion Powder, Garlic Powder) All of our Organic Grass-Fed, Grass-Finished Beef is proudly sourced from Thunder Ridge Beef in Southeast Iowa, where independent farmers and ranchers have been raising livestock in a sustainable and responsible manner for generations. Unlike imported beef, often aged and shipped from countries like New Zealand and Australia, our beef is locally sourced, never aged, and always fresh. Every cut is USDA-inspected and certified Halal.
