Our Grass Fed Rib Eye Steak is rich, juicy, and full of flavour thanks to natural marbling. Cut from the rib of Australian grass-fed cattle, it’s ideal for grilling or pan-searing. Cook medium-rare to allow the fat to render and deliver a tender, indulgent finish. Why stop at Grass Fed Rib Eye Steak? Enjoy a wide range of freshly prepared grass fed grass finished meat, beef steaks, beef brisket, beef ribs and beef mince. As well as grass fed beef for recipes like thai beef salad, beef stroganoff, beef stew, beef stir fry and much more from Sydney’s favourite online butcher, The Meat Store. Offering same day meat delivery in sydney. Checkout more grass fed beef here. Origin: These grass-fed scotch fillet steaks are sourced from 100% Australian grass-fed and grass-finished beef.