Gratte Paille Mini Boîte 180g Origin: France – Île-de-France / Seine-et-MarneMilk Type: Pasteurized cow’s milk (triple-cream)Rind: Bloomy, edibleTexture: Ultra-creamy, buttery Tasting Notes:Gratte Paille is a luxurious triple-cream cheese from Seine-et-Marne, named after the straw mats (“paille”) traditionally used during its aging. The mini-boîte version is hand-molded into a small brick shape. Beneath its delicate white rind lies a rich, velvety paste with indulgent buttery and milky notes, hints of mushroom, and a gentle lactic tang that balances its decadence. Pairing Notes:Best enjoyed at room temperature for peak creaminess. Serve with fresh strawberries or crusty bread, and pair with Champagne or a light, fruity red such as Pinot Noir for contrast.
