Green Chartreuse

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Created in 1840, “Chartreuse Verte” or Green Chartreuse, derives its unique character from its natural green color, its power and its aromatic complexity from 130 plants, flowers, bark, roots and spices which are carefully blended, distilled, and aged by the Carthusian Monks of La Grand Chartreuse near Grenoble, France. The nose is intense, peppery and herbaceous and the palate is refreshing with hints of mint, pine sap, and citrus peel. Bittersweet tea notes persist at the finish. This is a classic digestif to enjoy chilled, neat or over ice, or as an ingredient in cocktails such as the Bijou or Last Word. Show more