Green & Gold

Tutto Sicilia Verified independent store

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Together they show you exactly how far one extraordinary ingredient can go — and why Sicilian pistachios have been celebrated for centuries. The same Sicilian pistachio — grown in the mineral-rich volcanic soil around Mount Etna, one of the most prized pistachios in the world — transformed two ways. Our Pistachio Cream is sweet, smooth, and made for morning: toast, pastry, yogurt, a spoon. Our Pistachio Pesto is savory, herbed, and made for pasta night: rigatoni, gnocchi, a board with burrata. A remarkable artisan food gift for the pistachio lover, the curious cook, or anyone ready to taste Sicily at its best. Imported from Sicily. Ships in glass, never plastic. Show more