The flavours of this contemporary Mediterranean gin are drawn directly from the sunlit beauty of the South Australian coastline. Lush green olives, freshly picked leaves from coastal olive trees and flaked sea salt from the Spencer Gulf give rise to this dry, savoury gin. Subtle, classic notes of citrus, coriander, juniper and angelica root are all added to the pot in distilling and join in the botanical bouquet. However this is unashamedly, even brashly, a Martini Gin. Whatever your preference - Churchill, Stirred, Dry, Wet, Dirty; and for Bond lovers, it even works superbly in a Vesper Martini. If you love Martinis or think you might, this one’s for you. Available in: 700ml bottles (Alc/Vol 41%)50ml glass sampler vials Product of South Australia
