What Is Greenfields Cayenne Pepper? Greenfields Cayenne Pepper is a finely ground chilli spice that adds heat, colour and a bold flavour to everyday cooking. It is a versatile ingredient for seasoning meat, poultry, fish, vegetables, rice dishes, soups, stews, curries, sauces and marinades. Flavour Profile Cayenne pepper has a hot, spicy flavour with a distinctive chilli character. Its intensity can vary, so start with a small amount and add more according to your preferred level of heat. How to Use Greenfields Cayenne Pepper Add Greenfields Cayenne Pepper directly to dishes during cooking or use it as part of a seasoning blend or dry rub. It can also be combined with oil, lemon juice, garlic and other spices to create a simple marinade. Use it in curries, soups, stews, rice dishes, sauces and vegetable recipes for an extra layer of heat and flavour. Cooking Ideas Greenfields Cayenne Pepper is suitable for African, Caribbean, Asian, British and international cuisines. It works particularly well in spicy marinades, grilled meats, seafood, curries, roasted vegetables and rice dishes. It can also be added to homemade spice blends for everyday cooking. Easy Spicy Marinade Prepare a simple marinade for meat, fish or vegetables. Ingredients: 1 teaspoon Greenfields Cayenne Pepper 2 tablespoons cooking oil 1 tablespoon lemon or lime juice 1 minced garlic clove Black pepper to taste Method: Combine the cayenne pepper, oil, citrus juice, garlic and black pepper. Mix until the ingredients are evenly combined. Coat your chosen meat, fish or vegetables with the marinade. Cook by grilling, roasting, baking or pan-frying as appropriate. Serve with rice, potatoes, vegetables, salad or your preferred side dish. Buy Greenfields Cayenne Pepper Online Shop Greenfields Cayenne Pepper online from Adam Afro and explore our range of African, Caribbean, Asian and international groceries, spices, seasonings and everyday kitchen essentials for convenient UK shopping.
