Greenstone Gin is a harmonious blend of tradition and new ideas. Native New Zealand botanicals Totara and Kahikatea twice distilled to create a smooth old-time gin with the purity of New Zealand’s crystal clear spring water and untouched forests, the result is a clean earthy botanical gin like no other. Crafted with locally foraged Kahikatea and Totara, we utilise both the berries and nibs of the plants to get the freshest flavours; orange blossoms from a citrus grove planted at the distillery, as well as from one of the local organic orchards, are combined with Juniper Berries and an array of unique spices. These are then distilled and blended with some of the purest water in the world, creating a juniper forward gin that has the wonderfully soft flavours of New Zealand’s native forests, undertones of citrus, peppercorns and spices, and a long and smooth finish.