Greystone Pinot Noir 2021 is the estate's organic, single-vineyard Pinot Noir from the limestone slopes of the Omihi hills in North Canterbury. BioGro Organic | North Canterbury | 95 Points Cameron Douglas MS Tasting Notes Our estate-grown single vineyard Pinot Noir boasts a generous richness and concentration. Layers of ripe fruit, floral, and spice unfold on the palate with a delicate tannin line and an outstanding finish. Unfined and bottled on site. A concentrated, organic, single-vineyard Pinot Noir built for cellaring, the estate's benchmark red. Why you'll love it: This is Greystone's serious Pinot Noir, rich and structured with a long savoury finish, a wine to lay down or to open for something special tonight. Reviews 95 points, Outstanding, Cameron Douglas MS, March 2025: "A lengthy finish and totally enjoyable drink." About Greystone Greystone sits on the limestone slopes of the Omihi hills in the Waipara Valley, North Canterbury, where the Thomas family planted the estate from 2000. Every wine is estate-grown, fully certified organic with BioGro New Zealand, and grown, made and bottled on site, with Dom Maxwell winemaking since the early days. The north-facing limestone hills give the wines their mineral drive and concentration, and a minimal-intervention philosophy lets the soil, vines and season speak for themselves. Perfect with duck breast, venison, or a mushroom risotto. The richness and fine tannins stand up to gamey meats and earthy autumn flavours. Explore more in our Pinot Noir collection, or call or text Laura on 021 591 500 for a personal recommendation.
