Sole caught in Jeju's pristine waters, cleaned and semi-dried. The flesh is tender and packed with umami flavor. Its mild, clean taste makes it perfect for grilling, braising, or steaming, and it has minimal fishy smell - enjoyable for all ages. Prefer to grill it yourself? Choose the semi-dried sole. Don't want your kitchen smelling like fish? Choose our pre-grilled sole! Highlights A Korean fish dish suited for rice-centered meals. Savory and satisfying with a clean seafood flavor. Pairs well with soups, stews, and banchan. Best For A seafood entree with rice A savory fish dish for Korean meals Convenient seafood at home How to Enjoy Heat thoroughly in a pan, oven, air fryer, or microwave depending on the item. Storage Keep refrigerated or frozen after delivery.