.rf-header { font-family: Georgia, 'Times New Roman', serif; font-size: 28px; font-weight: 700; color: #4A5A2C; text-align: center; margin: 40px 0 10px 0; letter-spacing: 1px; } .rf-header-line { width: 80px; height: 2px; background-color: #4A5A2C; margin: 0 auto 25px auto; } .rf-section { font-family: Georgia, 'Times New Roman', serif; font-size: 18px; line-height: 1.55; color: #333; margin: 0 0 25px 0; } .rf-list ul { margin: 10px 0 15px 20px; } .rf-list li { margin-bottom: 6px; font-size: 17px; } .rf-subheader { font-family: Georgia, 'Times New Roman', serif; font-size: 22px; font-weight: 600; color: #4A5A2C; margin: 35px 0 10px 0; } Everyday Ground Beef, Raised the Right Way This 90/10 ground beef from Raised Wild Texas is the kind of staple you can build a week around— tacos on Tuesday, chili on a cold night, burgers on the grill, or a simple skillet meal with whatever vegetables you have on hand. It’s familiar and easy to use, but the quality is a world apart from most grocery-store beef. Sourced from grass-fed, grass-finished, pasture-raised cattle on regenerative Texas pasture, this ground beef gives your family clean, nutrient-dense protein with rich flavor and no shortcuts. 90/10 grind: About 90% lean, 10% fat for everyday cooking without excess grease. Grass-fed & grass-finished: Cattle graze native forage start to finish—no grain, ever. Pasture-raised in Texas: Animals live on open pasture with fresh air and sunlight. Single-ingredient: Just beef. No fillers, no flavorings, no added seed oils. Best for: tacos, burgers, meatballs, chili, casseroles, and skillet meals. No antibiotics, no added hormones — ever What Makes Our Ground Beef Different Traceable and transparent: You know exactly which ranch this beef comes from and how it’s raised. Forage-based flavor: A forage-only diet creates clean, honest beef flavor—not the bland taste of commodity beef. Regeneratively raised: Rotational grazing improves soil health and produces more nutrient-dense meat. Small-scale, not industrial: Sourced from a single regenerative ranch, not mixed from multiple unknown sources. Nutritional & Ingredient Integrity High-quality protein to support strength, satiety, and steady energy. Healthy fats that come from grass-finished beef, including naturally occurring omega-3s and CLA. No added oils or fillers: You get pure beef—nothing else in the package. Real food simplicity: Ideal for families focused on clean, nourishing meals made from scratch. About Raised Wild Texas Led by rancher Barron Kidd, Raised Wild Texas is dedicated to forage-based, regenerative ranching. Cattle graze chemical-free pastures, drink clean water, and grow at a natural pace—no shortcuts, no feedlot finish. The result is beef that supports healthy soil, healthy animals, and healthier meals for your family. Cattle raised on native forage and clean water No grain, hormones, or antibiotics — ever Focused on soil health, wildlife habitat, and long-term land stewardship Beef that reflects the way food was raised generations ago Learn More About Raised Wild Texas