Mace, Ground

Santa Fe Spice & Chile Co. Verified independent store

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Ground Mace is the finely milled outer covering (aril) of the nutmeg tree seed. It has a warm, slightly sweet and peppery flavor—similar to nutmeg but more delicate and nuanced. Co mmonly used in baking, spice blends, and savory dishes, it adds subtle depth to sauces, meats, and desserts. Show more