Ground Rice

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Himal Foods Ground Rice is a finely milled yet slightly grainy rice product made from high-quality rice grains, perfect for authentic South Asian cooking. This ground rice is ideal for traditional Indian sweets, Nepali delicacies, Pakistani desserts, Bangladeshi treats, or Sri Lankan rice-based dishes that benefit from a rustic texture. Its naturally coarse yet soft consistency makes it perfect for baking, porridges, batters, puddings, or thickening sauces. Loved by Indian, Pakistani, Sri Lankan, Bangladeshi, and Nepali communities, Ground Rice preserves the natural aroma and flavor of rice while adding a slightly grainy texture that enhances traditional recipes. Use it to prepare dishes like idli, dosa, halwa, rice cakes, or sweet puddings. Ground Rice is a pantry essential for families seeking versatile, high-quality, and slightly coarse rice flour that supports authentic, healthy cooking and traditional South Asian culinary experiences. Show more