Japanese Kitchen Santoku Knife 170mm 7 inch 3 Layers White Steel #2 SEKI JAPAN

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Unique shaped Japanese kitchen knife that are commonly used in household for cutting vegetables, meat and fish. Item Condition : Brand New Brand : Gotou Cutlery Model : Kazutada Ty pe : Santoku Knife Total length : 290mm (11.4") Blade length : 170mm (6.7") Blade width : 44mm (1.7") Blade thickness : 1.5mm (0.06") Net weight : About 110g Material Blade : White Steel Shirogami #2 Handle : Laminated plywood Carbon steel blades are sharp and retain their sharpness for a long time, but can easily rust. Professional chefs and cooks prefer to carbon steel blades. They are recommended for people looking for a sharp knife and who are willing to spend some extra time on maintenance. Please make sure you wipe water out and store it. Made in SEKI JAPAN Show more