Guatemala

Pejuta Coffee Verified independent store

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Roast: MediumTasting Profile: Dark chocolate, bright fruit, butterscotchGrower: Smallholder farmers from AntiguaVariety: Bourbon, Catuai, Caturra, & TypicaRegion: Antigua Guatemala Altitude: 1,200–1,616 MSoil Type: Volcanic LoamProcess: Fully washed and sun dried. Grown in the shadow of Antigua’s volcanoes, this cup carries the richness of the land — deep chocolate warmth balanced by a lively, fruit-forward brightness. Show more