Guatemala Single Origin A smooth and complex Guatemalan single origin with rich notes of chocolate, maple, plum, apple sweetness, and black tea. This light-medium roast delivers medium body and vibrant acidity from Guatemala's premier high-altitude regions. Origin & Region: Guatemala, Huehuetenango/Antigua Huehuetenango is one of Guatemala's highest and driest coffee regions, known for its rugged terrain, limestone-rich soils, and high-quality smallholder production. These natural conditions help develop dense, sweet coffees with vibrant acidity. Antigua, located in a valley surrounded by three volcanoes, offers rich volcanic soil and a stable climate, ideal for producing coffees with exceptional balance, body, and sweetness. Tasting Profile: Light-Medium A smooth light-medium roast with rich chocolate, maple, and plum notes complemented by apple sweetness and black tea undertones. The medium body and vibrant plum-like acidity showcase the exceptional terroir of Guatemala's volcanic highlands. Altitude & Processing: 1,500-2,000 MASL (meters above sea level) Washed processing method from the high-altitude regions of Huehuetenango and Antigua enhances the clean, bright flavors characteristic of Guatemala's premier coffee-producing areas. The careful fermentation and washing process removes the fruit mucilage, allowing the complex chocolate, fruit, and tea-like characteristics to shine through with exceptional clarity. Blend Composition: Bourbon, Typica, Caturra Roasted Whole Bean Coffee NET WT 12 OZ 9 (340 g) Snobby Coffee is meticulously crafted to be free of mycotoxins, mold, yeast cultures, and heavy metals because true luxury leaves no room for impurities.
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