Guatemalan SO

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A smooth and complex Guatemalan single origin with rich notes of chocolate, maple, plum, apple sweetness, and black tea. This light-medium roast delivers medium body and vibrant ac idity from Guatemala's premier high-altitude regions. Tasting Profile Light-Medium A smooth light-medium roast with rich chocolate, maple, and plum notes complemented by apple sweetness and black tea undertones. The medium body and vibrant plum-like acidity showcase the exceptional terroir of Guatemala's volcanic highlands. Blend Composition Bourbon, Typica, Caturra Premium Guatemalan Arabica varietals that thrive in high-altitude volcanic soils. Bourbon offers a sweet, balanced profile with notes of red fruit and chocolate; Caturra brings bright acidity and citrusy vibrancy; while Typica provides clean structure and complexity. These heritage varietals work together to create the distinctive Guatemalan profile of chocolate sweetness, fruit complexity, and tea-like finish that defines this exceptional origin. Show more