Sourced from Halal-certified, ethically raised cattle, our beef ox tail is prepared with the highest standards to ensure both quality and authenticity. Key Features: Certified Halal: Our beef ox tail is Halal-certified, adhering to strict guidelines for ethical and clean processing. Rich Flavour: Known for its deep, savoury taste, our ox tail is perfect for stews, soups, and slow-cooked dishes. High-Quality Meat: Sourced from healthy, well-cared-for cattle, ensuring a tender and flavourful cut. Nutrient-Rich: Packed with essential nutrients like protein, iron, and collagen, making it both delicious and nutritious. Versatile Cooking: Ideal for a variety of culinary styles, including braising, simmering, and slow cooking. Cooking Suggestions: Stew: Braise with vegetables and herbs, then slow cook until the meat is tender and falls off the bone. Soup: Simmer in a rich broth with your favourite spices for a hearty and flavourful soup. Slow Cooker: Marinate with spices and cook slowly for a melt-in-your-mouth texture that enhances any meal. Nutritional Information (per 100g): Calories: 250 Protein: 18g Fat: 20g Carbohydrates: 0g
