Halwa Puri

Masala Markt Verified independent store

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Ingredients: Puri Bread: Fine Flour 46%, Water, Palm Oil, Whole Wheat Flour, Wheat Semolina, Salt, Calcium Propionate. Aloo/Chana: Water 48%,Potatoes 30%, Chickpeas 12%, Palm Oil, Pickles, Ginger, Garlic, Green Chili, Fresh Coriander, Spices, Halwa: Sugar 44%, Water 24%, Semolina 16%Vegetable Oil, Cardamom Powder. Method of Preparation: Defrost bread for 5-10 minutes at room temperature. Preheat oil (200°) under medium heat. Fry defrosted bread for 30-40 seconds by pressing them gently into the oil, then move the frying spoon in such a way that the oil is poured over the bread from the sides, as it cooks and and balloons/expands. Storage Conditions: Store at -18°C. Best Before Date: See Print Do not refreeze after defrosting. Nutritional Information Typical Values Per 100g Energy 943 kJ (226 kcal) Fat 7,7 g Of which saturates 2,5 g Carbohydrate 34,3 g Of which sugars 10,1 g Protien 5 g Salt 0,5 g Show more